The Art of Performance


A light, healthy dinner with a vegetarian platter featuring Grilled Asparagus, Baked Ricotta, Tomato Tabbouleh Salad, Soft Boiled Eggs with Dukkah and the most deliciously fragrant Grilled Eggplant with Yogurt and Sundried Tomatoes. We found this at a healthy mediterranean restaurant in Hua Hin and I was so excited by all the wonderful vegetarian and vegan offerings that my mother has promised us a trip back there, just for the food. 

(via beautifulpicturesofhealthyfood)